Thai Cucumber And Red Onion Salad
Persons
4
Serving Size
1 Salad
Ingredients
Salad
- 3 English cucumbers
- ½ lb Gills Red Onion, slivered
- 1 recipe Thai Vinaigrette (recipe below)
- Salt, to taste
- ¼ cup cilantro, chiffonaded
- ½ cup salted peanuts, chopped
Thai Vinaigrette:
- ½ cup fresh lime juice
- 2 Tbsp fish sauce
- 2 Tbsp coconut sugar
- 1 Tbsp sambal chili sauce
- ½ cup canola oil
- Combine all vinaigrette ingredients
Instructions
- Thinly slice the cucumbers into ribbons.
- Toss the cucumber ribbons and onions with the Thai Vinaigrette.
- Season with salt.
- Top the cucumber and onion salad with the cilantro and chopped peanuts.
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