Lime-Jalapeno Pickled Red Onions

PREPARATION TIME:

COOKING TIME:

Ingredients:

1 ½ cups Gills’ sliced red onions
¼ cup fresh lime juice
1 jalapeno, diced
2 tbsp olive oil
½ tsp dried oregano
½ tsp salt

Directions:

  1. Mix all ingredients in a large bowl.
  2. Cover and let stand 1 to 3 hours. This can be made 2 days ahead.
  3. Store in your refrigerator in a covered bowl or Mason Jar.