PREPARATION TIME:
COOKING TIME:
Ingredients:
Serves 6
½ cup caramelized onions
2 garlic cloves
1 Tbsp brown sugar
1 Tbsp Worcestershire
1 tsp liquid smoke
½ cup ketchup
½ Tbsp coarse black pepper
Directions:
1. Combine all ingredients but the pepper in a food processor, and blend until smooth.
2. Fold in the black pepper, and serve with Beer-Battered Onion Rings (Click here for recipe: Pub Style Onion Rings)
