Vine Ripe Tomato And Red Onion Greek Salad
Persons
4
Serving Size
1 Salad
Ingredients
- 1 cup Gills’ diced red onions
- 1 small cucumber
- 4 tomatoes on the vine
- 1 clove garlic
- ¼ cup olive oil
- 2 lemons
- 1 cup crumbled feta cheese
- salt and pepper to taste
Instructions
- Slice the cucumber into rounds and add to a large mixing bowl.
- Slice the tomatoes into small wedges and add to bowl. Finely dice the garlic and add to bowl along with red onions.
- In a separate small bowl, mix together olive oil, squeezed lemon juice, and salt and pepper to taste.
- Toss salad and dressing until all vegetables are coated, then add feta cheese. Toss salad gently and enjoy!
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